About

I hold the belief that everyone deserves to live the best life possible, and that begins with what we put into our bodies. Optimal health is your birthright; finding it is a unique journey, as everyone is biologically different. I’m here to assist you along the way.

I'm a graduate of the Institute of Holistic Nutrition in Toronto. After graduating with honours, I continued my education with a Live Cell Microcopy certification from The Edison Institute. I now hold certifications as a Certified Holistic Nutritional Practitioner, a Live Cell Microscopist (as well as Capillary Puncture Certified), Digestive Masterclass completion, and many private pieces of training on supplements used within our industry, such as homeopathics and gemmotherapies.

After a wonderful co-op with RIPE, I began to make my own Bone Broth to help my growth as my clinical experience grew. I fell in love with the benefits and the process of making this super nutrient-dense soup. I, alongside my mother, now have six delicious flavours and one specially prepared for dogs.

I’m also very proud to say that I work closely with a mentor of mine, Jennifer Papaconstatinou, who has been extremely generous with her time and knowledge in helping me grow and learn just what’s possible with holistic medicine. I have seen radical changes in people that I didn’t know were possible. This hands-on experience has me looking forward with little doubt that holistic healing is the future for those who truly wish to heal.

Alongside my Holistic journey, I’ve fallen deeply in love with natural product development. From premium bone broth development to luxury skin care using pasture-raised animal-based, highly effective, bioavailable products.

Aside from my jobs, I’m an avid wake, snow, and skateboarder as well as a plant enthusiast and a breeder of rare reptiles.

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